Experience Fine Dining at Libertango Argentine Steakhouse in Sandy, Utah
The art of fine dining, elevated. Experience a Tango of Latin flavor with our exquisite steaks, delectable wine, and all the best South American cuisine has to offer.
Tantalize Your Tastebuds at Salt Lake’s Best Steakhouse
Step into Libertango for an elevated culinary journey brought directly from South America to the Wasatch Front. Located in Sandy, Utah, Libertango brings the spirit, warmth, and time-honored grilling traditions of Argentina into an atmosphere built for romantic date nights, memorable birthdays, anniversaries, and refined evenings out. From the open sizzle of fire-grilled steaks to a thoughtfully curated wine collection, every detail at Libertango is crafted to provide a five-star fine-dining experience.
Use the links below to sort the menu by dietary need.
Steaks – a la carte
Need help deciding how you want your steak cooked? Learn about the 5 standard cooking temperatures for steak.
Grill Master Selections
Appetizers from the Grill
Appetizers from the Kitchen
Salads and Soups
Pastas
Sides
Premium Sides
Desserts
What Awaits You on Our Menu
Our menu celebrates the rich heritage of Argentine barbecue, elevated with premium cuts and modern flair. Whether you are gathering for a family feast or an intimate evening, explore what makes dining at Libertango extraordinary:
Steaks From the Fire
At the heart of our kitchen is the traditional Argentine open-flame technique. We proudly feature intensely marbled American Wagyu cuts cooked to your preferred temperature. Choose from classic options like juicy ribeye and New York strip, or savor traditional cuts such as Vacio, Picanha with its rich intact fat cap, and bone-in short ribs cut gaucho-style.
Grill Master Selections & Feasts
For those looking to sample a true South American feast, our Parrillada sharing grills arrive at your table sizzling with assorted cuts and artisanal sausages, ideal for group celebrations. We also offer signature individual entrees including tender filet mignon paired with spicy chimichurri, grilled lamb chops with saffron rice, fire-grilled salmon, and succulent pork chops with our original green apple puree.
Authentic Argentine Appetizers
Begin your meal with rich, wood-fired starters. Taste authentic house-made sausages like Chorizo and spicy Salchicha Parrillera, smoked provolone cheese, or hand-folded Porteño-style empanadas with rich savory fillings.
Artisanal Pastas, Fresh Salads & Sides
Complement your steak with colorful salads featuring mango, goat cheese, or citrus finishes, as well as comforting pasta dishes prepared in rich four-cheese and white sauces. Our sides range from house-made sweet potato and apple purees to crispy garlic fries and savory yuca farofa.
Artisanal Cocktails & Fine Wines
Pair your meal with a selection from our expansive wine list, featuring bold Argentine Malbecs and South American vintages hand-picked to elevate the flavors of fire-grilled meats, alongside handcrafted cocktails designed to refresh the palate.
Indulgent Desserts
Conclude your dining experience on a sweet note with classic South American treats. Enjoy traditional alfajores filled with imported dulce de leche, warm crepes, guava empanadas, or pears poached in red wine served with vanilla ice cream.
Dietary & Special Accommodations
We believe everyone deserves an incredible meal. Our menu clearly marks a wide range of options, making it simple to navigate gluten-free, vegetarian, and vegan choices without compromising on flavor or style.
Ready for an unforgettable meal? Join us in Sandy for an evening of warmth, flavor, and world-class service.
Are you ready to satiate your palate and satisfy your senses?
Forget what you know about the traditional steakhouse. At Libertango, our master chefs weave soulful intention into an artful, contemporary translation of Argentine open-flame cooking.
Built on the foundation of an award-winning legacy in Brazil—celebrated for both our unrivaled wine list and bold flavors—we bring the searing decadence and aroma of prime Argentine barbecue to Salt Lake County. Every plate is a study in texture, spice, and flame-kissed mastery.
Are you ready to satiate your palate and satisfy your senses? Step into an unforgettable dining experience—make your reservation today.